Granoro Products
Pasta factory Attilio Mastromauro – Granoro Srl is located in Corato, in Apulia, in the heart of the South of Italy, dipped in a territory rich in history and traditions, universally recognized for producing the best durum wheats in Europe. Founded in 1967 by Mr. Attilio Mastromauro, Pastificio Granoro is one of the most important factories in the durum wheat dried semolina pasta business. Granoro manufactures all its products with passion, great care and continuous research of the best quality in order to offer you an excellent and tipically Italian main course. The Pasta factory Attilio Mastromauro – Granoro produces more than 150 shapes of pasta plus a wide range of products connected to the traditional Italian “main course”.
The advanced technology ensures a constant standard of production and the business computerization allows an efficient production planning and a quick response to the orders. We are proud to be the exclusive importers and the representatives of Granoro products in the United States. Please feel free to look through our site for a detailed look into the various products we have. We invite you to contact us with questions and interests.